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Diner Kirin Bhatti enjoys eggplant kare kare, a vegetable stew in a peanut sauce that strayed the least from it's Filipino roots. (Photo by Anna Goren)

Diner Kirin Bhatti enjoys eggplant kare kare, a vegetable stew in a peanut sauce that strayed the least from it’s Filipino roots. (Photo by Anna Goren)

Alex Stonehill

Alex is a cofounder and editor of The Seattle Globalist. He's a visual journalist whose work has been published by PBS, The Seattle Times, FRONTLINE/World and the Seattle Weekly.  Alex teaches journalism in the University of Washington's Department of Communication and recently directed the documentary film Barzan.

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